Blog
An open letter to the farming industry
Contrary to powerful, vested interests who are demonising all beef and dairy, grass-based beef and dairy can deliver good health and positive environmental outcomes. The conference we’re hosting on our...
Things are changing
While Wilma has been at the trade show in Birmingham, David has had a busy time meeting groups of researchers and explaining our cow with calf system. Last weekend we...
Organic Ice Cream from The Ethical Dairy
We are delighted to be adding organic ice cream to The Ethical Dairy range. We've been talking about these ice creams and testing out recipes for months now, and we...
Cows & Climate Change
By David Finlay It seems that people are at last coming around to the idea that humans are the main cause of climate change and the we need to change...
Cheesemakers Legal Action: Update
By Wilma Finlay Thank you to everyone who contributed to the Crowdjustice campaign in support of the five raw milk cheesemakers, including us, who are raising legal action against Food...
Conference Preview: Nutrition & Social Impact
By Wilma Finlay We all have our hobby horses and one of mine is wondering why farming doesn’t take more account of the societal effect it has? So the Nutrition...
I would have been vegan
By Wilma Finlay If my life had taken a different path and I had never met David then I would now, almost certainly, be vegan. I met David in the...
Why we're taking legal action with other cheesemakers
By Wilma Finlay This is a blog post I hoped never to have need to write, but following this morning's launch of a Crowdjustice campaign by five Scottish cheesemakers, including...
The Plastic Dilemma
By Wilma Finlay It is great to know that so many of our customers love the WoolCool packaging that we use to send our cheese to your homes. However this...
Ethical Farming Conference Update
Conference Website Now Live : www.ethicalfarming.org Ethical Farming Conference: Scalable Sustainable Solutions Thursday 16 th May 2019, Rainton Farm in South West Scotland. Tickets: £100 +VAT. Booking will open 22...
